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Franschhoek Cellar

Baker Station Shiraz

Baker Station Shiraz

229 Kč
229 Kč
Sale Sold out
Taxes included. Shipping calculated at checkout.

Taste

  • Oak
  • Blackberries
  • Pepper
      Year

      2 in stock

      Wine type - Red
      Variety - Shiraz
      Wine style - Dry
      Origin - South Africa
      Region - Western Cape
      Aging - No
      Volume - 0.75 l
      Alcohol - 14%

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      • About wine:

        Franschhoek Cellar Baker Station Shiraz is a truly remarkable red wine. The cooler valley slopes allowed the grapes to ripen slowly over a long period, resulting in this full-bodied yet silky-smooth wine. Delicious and ready to enjoy now.

      • Harvest and ageing:

        The Shiraz is harvested ripe (25° Brix), as this produces a fuller-bodied yet milder style of wine. Yield: Between 7 and 12 tonnes per hectare.

      • Suitable for food pairing

        Dry Shiraz pairs beautifully with beef steaks, grilled lamb, and spicy dishes. It also complements game, hard cheeses, and dishes with rich sauces. Avoid delicate fish and light dishes, which its full-bodied flavor would overpower.

      • About the winery

        The South African town of Franschhoek was founded
        by French Huguenots in 1688. In 1945, a community
        of local growers came together and began
        producing distinctive wines.