Saint Clair Family Estate
Bishop’s Leap Sauvignon Blanc
Bishop’s Leap Sauvignon Blanc
Taste
Grapefruit
Fruit
Gooseberry
Vegan
609 in stock
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Wine type - White
Variety - Sauvignon Blanc
Style - Dry
Origin - New Zealand
Region - Marlborough
Aging potential - No
Volume - 0.75 l
Alcohol - 12.5 %
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About wine:
A sparkling, fresh and immensely appealing wine at an excellent price from Marlborough, renowned for producing New Zealand’s finest Sauvignon Blanc. Ideal for drinking now, this Sauvignon Blanc will continue to mature beautifully over the next two years.
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Harvest and ageing:
This wine is aged in stainless steel tanks. This allows the Sauvignon to retain its characteristic fruity flavor and aroma.
Best enjoyed within two years of bottling.
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Suitable for food pairing
Dry Sauvignon Blanc from Marlborough pairs beautifully with seafood, such as prawns, oysters or grilled salmon. It also goes wonderfully with salads featuring goat’s cheese or vegetable dishes such as asparagus. Its fresh acidity and aromatic character make it an excellent match for light Asian cuisine.
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About the winery
This family winery, founded in 1994,
is a pioneer in the Marlborough region.
It is now one of New Zealand’s leading
wineries, with award-winning wines year after year.



