Josep Masachs
Mas Fi Cava Brut
Mas Fi Cava Brut
Taste
Citrus fruits
Peach
Flowers
11 in stock
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Producer: Josep Masachs
Country of origin: Spain
Region: Penedès, Catalonia
Appellation: Cava
Grape varieties: Parellada, Viura, Xarel·lo
Vintage: Non-vintage (NV)
Type: White sparkling wine
Style: Brut
Alcohol: 11.5%
Volume: 0.75 l
Serving temperature: 6–8 °C
Aging: At least 10 months, traditional method
Closure: Not screw-capped
Supplier packaging: 6 bottles
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About wine:
Mas Fi Cava Brut is a white sparkling wine from the Spanish winery Josep Masachs in the Penedès region of Catalonia. It blends Parellada, Viura and Xarello grapes.
In the glass, it catches the eye with its lemon-yellow color and greenish hues. Its floral aroma is complemented by notes of citrus and peach. The palate is fresh and lively, with delicate bubbles and a refreshing citrus finish. The Brut style underscores its elegant character. -
Harvest and ageing:
The grapes come from a 42-hectare vineyard in the Penedès region of northeastern Spain. The cava is made using the traditional method, with a second fermentation in the bottle and at least 10 months of ageing, which gives it a fine mousse. It is a non-vintage (NV) wine.
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Suitable for food pairing
Excellent as an aperitif or served with melon and Spanish ham. Serve chilled at 6–8 °C.
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About the winery
Josep Masachs is one of the pioneers of Cava production in Catalonia. The winery was founded in 1920 in Vilafranca del Penedès and produced its first Cava in 1950. In Catalan, Cava means cellar—the place where these sparkling wines are given time to mature.


