Meerlust Chardonnay

The luminous, platinum-tinged color of this Chardonnay reveals a freshness and youthfulness matched by a full, complex flavor.

It comes from vineyards where wine has been grown since 1991. The grapes are hand-picked, and after harvesting and pressing, 60% of the juice is aged in oak casks and 40% in 300-litre oak barrels. After fermentation, the wine is aged for a further twelve months.

Dry Chardonnay from Stellenbosch in South Africa pairs beautifully with roast chicken, grilled fish, and seafood served with a butter or lemon sauce. Its full-bodied character and often subtle notes of vanilla or nuts also complement creamy pasta dishes and mild cheeses such as Brie. Avoid overly spicy dishes and acidic sauces, which could disrupt its balance.

Meerlust Wine Estate, founded in the 18th century near Stellenbosch in South Africa, is one of the country’s most highly regarded producers of premium wines. It is best known for its iconic red blend, Rubicon, which combines Bordeaux varieties with elegance and ageing potential. Chris Williams was the estate’s winemaker for many years and helped strengthen Meerlust’s reputation.